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Fixed Price Sunday Lunch - served 12-3.30pm every Sunday Starters The Bluebell's classic prawn cocktail Velouté of white onion & rosemary 'cup-a-soup', croutons, confit garlic oil Mains Roast leg of Jimmy Butler's free-range pork, black pudding stuffed apple Roast topside of Aubrey Allen's Highland beef, Yorkshire pudding Both served with goose fat roast potatoes, seasonal vegetables and red wine gravy Desserts Pineapple & passionfruit Eton Mess Treacle tart, clotted cream ice cream £23 per person or Roast topside of Aubrey Allen's Highland beef Big, fluffy Yorkshire puddings, seasonal veg, roast potatoes £13.95 |
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